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LUSCIOUS LOW-CARB MEAT BALLS BY AMY WINTERS OF BARTLETT, INDIANA CHOSEN AS FINAL BETTER MADE SNACK FOOD RECIPE WINNER FOR 2011

* Amy’s recipe uses Beef, Pork and regular flavor Better Made Pork Rinds

BARTLETT, IN – For the health conscious trying to lose weight through a low-carb diet, Amy Winters of Bartlett, Indiana has the perfect recipe – Luscious Low-Carb Meat Balls using beef, pork, and crunchy Better Made Pork Rinds. Winters’ recipe is the final 2011 winner in Better Made Snack Foods recipe of the month contest, and for winning she will receive a sampler box containing 15 bags of different delicious Better Made products. Recipes for the 2012 contest may be e-mailed to info@bettermadesnackfoods.com or mailed to Better Made Recipe Contest, 10148 Gratiot Avenue, Detroit, MI  48213.

“We lived in Mt. Clemens for years and we still have a lot of family in the Detroit area,” says Winters. “We have always loved Better Made and every time we come home for a visit, we get our fill of Better Made products to take hoe with us, especially the hot pork rinds. We’re the envy of all our friends when we bring them home with us!”

Founded in 1930 in Detroit as Cross and Peters, Better Made has developed and provided a wide variety of high quality award-winning snack foods, including flavored potato chips, potato sticks, gourmet popcorn, krinkle chips, rainbow chips, crunchy and kettle cooked chips, popcorn, pretzels, beef jerky, tortilla chips, puff stuff, pork rinds, wearable apparel, a limited edition commemorative tin filled with one pound of mouth watering original chips, and more! The family-owned company uses locally grown potatoes and trans fat-free cottonseed oil. For more information, please visit www.bettermadesnackfoods.com. You may also follow Better Made on Facebook and Twitter. Michigan Made – Better Made.

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