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IT’S A BETTER MADE FIRST! A TIE FOR RECIPE OF THE MONTH!
CAROL MEYERS OF PLYMOUTH, MN FRIED CHICKEN STRIP RECIPE AND MICHELLE WALCOTT OF LIVONIA, MI TACO SALAD ARE SO GOOD, BOTH WIN FOR APRIL 2012 RECIPE WINNER
* Family and friends love Carol and Michelle’s recipes!
PLYMOUTH, MN & LIVONIA, MI – We have a Better Made first – a tie for the recipe of the month contest for April! First up is Carol Meyers of Plymouth, MN who scoured the Internet searching for the best Salt & Vinegar chips available for her Crunchy Chicken Strip recipe. She came across the Better Made Snack Food website and not only found great reviews about the Salt & Vinegar chips, but also about the Sweet BBQ chips. She alternates flavors when preparing this dish along with her delicious dipping sauce.
“I adapted my Chicken Fried Chicken Recipe to use crushed chips and cut up the breasts into strips,” says Meyers. “My family loves the recipe, especially with the gravy for dipping, and I have shared this recipe with my family and friends. We order the chips at the Better Made website. We actually started ordering the Salt and Vinegar chips a few years ago - we have an autistic child who absolutely loves them.”
The other winning recipe is Karen’s Taco Salad and comes from Michelle Walcott of Livonia, MI. This recipe uses Better Made’s new tortilla strips, is a fun meal for the entire family to make, and keeps for a while in the fridge. Michelle got the recipe from her step mom, Karen, who in turn got it from her mom. It’s a recipe that is simple to make and is loved by family and friends.
“I’ve been preparing this recipe since high school and have my family and friends hooked on it,” says Michelle. “Growing up, anytime we had chips at our house they had to be Better Made or my mom wouldn’t eat them! She loved to cook using Better Made products. It’s great for cooking with kids as they get to help crunch the chips and it keeps for a good while in the fridge. Better Made’s new tortilla strips are the best I find anywhere for this meal.”
Both women submitted her recipe as part of Better Made Snack Foods’ monthly recipe contest, and for winning each will receive a sampler box containing 15 bags of different delicious Better Made products. Future recipes may be e-mailed to firstname.lastname@example.org or mailed to Better Made Recipe Contest, 10148 Gratiot Avenue, Detroit, MI 48213.
Founded in 1930 in Detroit as Cross and Peters, Better Made has developed and provided a wide variety of high quality award-winning snack foods, including flavored potato chips, potato sticks, gourmet popcorn, krinkle chips, rainbow chips, crunchy and kettle cooked chips, popcorn, pretzels, beef jerky, tortilla chips, puff stuff, pork rinds, wearable apparel, a limited edition commemorative tin filled with one pound of mouth watering original chips, and more! The family-owned company uses locally grown potatoes and trans fat-free cottonseed oil. For more information, please visit www.bettermadesnackfoods.com
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